Browse RestaurantsBludso's BBQ - Santa Monica

Bludso's BBQ - Santa MonicaSanta Monica, CA

Barbecue$$

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Bludso’s brings the best of authentic Texas-style barbeque to Los Angeles courtesy of renowned pitmaster and James Beard Award Winner, Kevin Bludso. With one outpost in the heart of Los Angeles, a second in Santa Monica, and a third takeout location newly opened in Van Nuys, Bludso’s serves up individual and family style trays of “low and slow” smoked meats and classic sides paired with a full bar in a casual, sports bar-style environment. Learn more and order catering at bludsosbbq.com, follow ...More

Experiences at Bludso's BBQ - Santa Monica

  • Reservation

    Bludso's Thanksgiving | Pickup for November 28th

    Click book now below to choose your menu items and schedule your pickup for November 28 from Bludso's Santa Monica. Please call the restaurant at (310) 310-2775 if you need further assistance.***All items will be served cold. Reheating instructions will be provided with every order.***

    Prepaid reservation for parties of 1
  • Reservation

    Bludso's Thanksgiving | Pickup for November 27th

    Click book now below to choose your menu items and schedule your pickup for November 27 from Bludso's Santa Monica. Please call the restaurant at (310) 310-2775 if you need further assistance.***All items will be served cold. Reheating instructions will be provided with every order.***

    Prepaid reservation for parties of 1
  • Reservation

    Bludso's x Santa Monica Seafood Boil

    Bludso's Smoke Club Dinner Series Presents:Kevin Bludso x Chef Sherrod Nichols of Santa Monica SeafoodBludso’s and Santa Monica Seafood are bringing the Santa Monica community together for an unforgettable end-of-summer Seafood Boil! Enjoy a collaborative menu featuring unique appetizers by Chef Sherrod Nichols, a family-style seafood boil including fresh snow crab, wild shrimp, andouille sausage and all the fixins’, and a special dessert to finish. Plus, savor local brews from Santa Monica Brew Works!MENU • $95 per person⭑ STARTERS ⭑by Santa Monica Seafood Chefde Cuisine Sherrod NicholsMs Nichol’s Southern Salmon Croquetteherb crème fraicheWild Cajun Spiced Maine Lobster ToastLouisiana butter, summer cornWild Mexican Shrimp Cocktailclamato, cucumber, serrano pepper⭑ LOW & SLOW COUNTRY BOIL ⭑Shared on TableSnow Crab • Wild Jumbo Shrimp • CornAndouille Sausage • Potatoes⭑ DESSERT ⭑Lime Pie

    Prepaid reservation for parties of 1 to 10
    $95 per person
    18% service charge, $3–$5 order fee

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