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Citrin•Santa Monica, CA

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Citrin is a modern Californian cuisine restaurant by Chef Josiah Citrin. The attention to detail and pursuit of excellence that defined Josiah’s landmark Mélisse restaurant for 20 years thrives in this new space. Citrin is a fun, welcoming, and approachable experience. A large bar and a la Carte menu brings a fresh take on our love of hospitality and passion to deliver exciting and delicious food.

Experiences at Citrin

  • Reservation

    Standard Reservation

    Citrin is a modern Californian cuisine restaurant by Chef Josiah Citrin. The attention to detail and pursuit of excellence that defined Josiah’s landmark Mélisse restaurant for 20 years thrives in this new space. Citrin is a fun, welcoming, and approachable experience. A large bar and a la Carte menu brings a fresh take on our love of hospitality and passion to deliver exciting and delicious food.

  • Experience

    Stop the Void Charity Dinner

    Join us Sunday, October 27th for a special 5-course dinner featuring Michelin-starred guest chefs Michael Cimarusti (Providence), Michael Tusk (Quince) & Gilberto Cetina (Holbox) at Citrin & Mélisse, benefitting Stop the Void. Stop the Void is a charity close to Chef Josiah's heart. After losing his son Augie at 23 years old, Chef Citrin has dedicated his time to spreading awareness of fentanyl poisoning in the hopes that his work can help at least one person. We ask you to join us for a special evening to help raise money for this organization. Canapés & 5 Course Menu $750

    Oct 27, 2024 only
    $992.26 per person
    Prepaid

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