Watermelon & Red Birds x The Plate Sale Lunch•Athens

Southern•$$

This event will feature a family style lunch inspired by “Watermelon & Red Birds Cookbook: A Cookbook for Juneteenth and Black Celebration'' by Nicole A. Taylor and our rural Georgia foodways. Our friends at The National, are welcoming us into their restaurant to host this experience with you. Each ticket includes lunch and a signed copy of the cookbook with beverage offerings presented a la carte on the day of the event. In addition to the ticket price, there is a 20% service charge that will be distributed amongst the team. We can accommodate vegetarian diets for the event but cannot accommodate other allergies or restrictions for this menu. Please arrive on time. Our guests can join us for this lunch celebration with seats offered at 12:30P and 2:00P. We will extend a 15 minute grace period for ALL guests to arrive at your reservation time. If guests do not arrive in FULL by 15 minute grace period, we will begin the lunch.