Tzitzikas kai Mermigas Syntagma•Athens

Greek•€€

Tzitzikas & Mermigkas has four restaurants in Syntagma, Kifisia, Halandri and Ano Patisia. They are popular and beloved culinary destinations both for the refined flavors of the Greek traditional cuisine and the grocery style that they introduced as a trend in catering. With the Greek countryside’s pure raw materials being the basis of restaurant's culinary philosophy, as well as with gourmet creations that evolve Greek tradition. Gruyere from Naxos, organic fava from Dilofo, smoked pork from Mani, mastelo cheese and mastic from Chios and mussels from Katerini, pecorino cheese from Amfilochia etc. are some of the products that come from different corners of Greece and find a place in the menu.