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ACRU•West Village

Contemporary American•$$$

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The restaurant is centered around a $95 tasting menu that is inspired by global techniques and flavors gleaned from Chef Daniel Garwood’s Australian roots and decade of cooking at some of the world’s top restaurants, along with an a la carte menu available for walk-in only at the bar.

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    The restaurant is centered around a $95 tasting menu that is inspired by global techniques and flavors gleaned from Chef Daniel Garwood’s Australian roots and decade of cooking at some of the world’s top restaurants, along with an a la carte menu available for walk-in only at the bar.

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