Sushi Nakazawa NY•West Village

Sushi•$$$$

Executive Chef Daisuke Nakazawa's Omakase menu features different fish and shellfish globally, with a focus on Japanese waters. Highlighting seasonality, Chef's "New York-mae" style Omakase offers both classic, and modern interpretations of Edo-mae style Nigiri. The Same Omakase service is offered at seats at the Sushi Counter, Lounge Counter, or tables in the Dining Room.