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Wallsé•West Village

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Located on a quiet corner of the West Village, a block away from the Hudson Promenade, Wallsé opened its doors in July 2000. Modern and minimalistic, Wallsé is the flagship restaurant of Chef Kurt Gutenbrunner serving Austrian classics with a modern twist that reflects Kurt’s passion for aesthetics, taste, quality and seasonality, as well as his knowledge of modern and classic culinary techniques and delivers a new image of refined Austrian Cuisine. Characterized not only by incredible food and impeccable service, Wallsé is renowned for its extensive, award-winning Austrian wine list.

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    Located on a quiet corner of the West Village, a block away from the Hudson Promenade, Wallsé opened its doors in July 2000. Modern and minimalistic, Wallsé is the flagship restaurant of Chef Kurt Gutenbrunner serving Austrian classics with a modern twist that reflects Kurt’s passion for aesthetics, taste, quality and seasonality, as well as his knowledge of modern and classic culinary techniques and delivers a new image of refined Austrian Cuisine. Characterized not only by incredible food and impeccable service, Wallsé is renowned for its extensive, award-winning Austrian wine list.

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