Le Blond•Leblon
French•$$$$
LeBlond, chef Claude Troisgros' new venture in Leblon - his third in the neighborhood. The chef's name, quality and charisma add to the relaxed atmosphere and good prices - the best of the houses with Claude's signature. The atmosphere rescues the spirit of the neighborhood brasseries, but with a modern touch. In the decoration, the pots on the ceiling were not in the original design of the architect Ricardo Hachiya. The idea came after everything was ready, in a dream that Troisgros had. Another detail is the large figure of a master chef glued to the wall in one corner, which was a gift given by Claude's father and sent from France. Personal touches that make a difference when looking for a restaurant that looks like the chef. The menu has a lot of “traditional neighborhood restaurant food”, but without leaving aside a flirtation with the contemporary and the French touch so typical of Claude Troisgros.
Experiences at Le Blond
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LeBlond, chef Claude Troisgros' new venture in Leblon - his third in the neighborhood. The chef's name, quality and charisma add to the relaxed atmosphere and good prices - the best of the houses with Claude's signature. The atmosphere rescues the spirit of the neighborhood brasseries, but with a modern touch. In the decoration, the pots on the ceiling were not in the original design of the architect Ricardo Hachiya. The idea came after everything was ready, in a dream that Troisgros had. Another detail is the large figure of a master chef glued to the wall in one corner, which was a gift given by Claude's father and sent from France. Personal touches that make a difference when looking for a restaurant that looks like the chef. The menu has a lot of “traditional neighborhood restaurant food”, but without leaving aside a flirtation with the contemporary and the French touch so typical of Claude Troisgros.