Mondo Pane•Jardim Paulista

Italian•$$$$

Those who follow the work of chef Salvatore Loi in front of the Italian cuisine restaurants Moma - Modern Mamma Osteria and Mondo enter the new and chic Mondo Pane with the order on the tip of the tongue: the comforting lasagna with veal ragu. The recipe, however, is an exception on the menu, focused on quick meals, such as salads and sandwiches. The green leaves with pastrami, seasoned with herbal mayonnaise and Dijon mustard, can be shared as a starter and even please those who are not on a diet. Light and tasty, the shrimp sandwich is made up of sliced crustacean, avocado, boiled egg mayonnaise, tomato and arugula. The combination goes in semi-Italian bread, which can be purchased individually, as well as chocolate with raisins and others that rest on the wooden shelf of the place. At the first time, the menu is dedicated to breakfast. A good option is the hot mixture in the ciabatta with thin and crunchy skin. At night, the atmosphere becomes more serious, with candles and glasses on the tables.