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Park CafeNashville, TN

Contemporary American$30 and under

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Park Cafe is one of West Nashville's hidden gems, serving elevated American cuisine in a relaxed and welcoming atmosphere for nearly twenty-two years. Chef Jeffrey Martin crafts delicious daily specials from local, high-quality ingredients. With a talented kitchen and curated service, Park Cafe is sure to provide an excellent dining experience with local flair. Gluten-free & vegetarian options are available.Whether you're dining on our spacious, peaceful patio, at a high-top in the bar, upstairs in the bungalow, or in one of our main dining rooms, you'll be glad you chose Park Cafe for lunch, brunch or dinner. We can't wait to see you!P.S. Looking to book a private party? Please visit us on our parties page on our website or give us a call. We can't wait to make it special!

Experiences at Park Cafe

  • Reservation

    Standard Reservation

    Park Cafe is one of West Nashville's hidden gems, serving elevated American cuisine in a relaxed and welcoming atmosphere for nearly twenty-two years. Chef Jeffrey Martin crafts delicious daily specials from local, high-quality ingredients. With a talented kitchen and curated service, Park Cafe is sure to provide an excellent dining experience with local flair. Gluten-free & vegetarian options are available.Whether you're dining on our spacious, peaceful patio, at a high-top in the bar, upstairs in the bungalow, or in one of our main dining rooms, you'll be glad you chose Park Cafe for lunch, brunch or dinner. We can't wait to see you!P.S. Looking to book a private party? Please visit us on our parties page on our website or give us a call. We can't wait to make it special!

  • Experience

    Park Cafe Wine Dinner

    A tour of Italian wines paired with elevated southern cuisine.

    Oct 29, 2024 only
    $100.00 per person
    Prepaid
  • Experience

    Caymus Wine Experience

    A five course meal celebrating 50 years of Caymus wines! Cast Iron Cornbread with Emmolo Methode Traditionelle Sparkling Wine : Polenta and Prawns with Mer Soleil Chardonnay : Pesto Campanelle with The Walking Fool Zinfandel/Syrah : Maple Mustard Pork Loin with Caymus Napa Valley Cabernet Sauvignon 50th Anniversary Edition : White Chocolate Blondie with a Guest Californian Dessert Wine

    Oct 29, 2024 only
    $135.00 per person
    Prepaid

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