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Denim•Nashville, TN

American•$31 to $50

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Sip creative signature cocktails, cool off with frozen favorites, or chill with a zero proof pour - all paired with stunning rooftop views of Nashville from Denim's perch 21 stories above the city—an elevation matched only by its level of service, epitomized by the best of Southern hospitality.The Joseph's rooftop bar, Denim, features indoor or outdoor seating and Chef de Cuisine Shane Midnight's all-day menu, featuring shareable and craveable dishes, such as Crispy Glazed Pork Belly, Manchego-Herb Tater Tots, fresh salads, and crispy pizzas. Finish with seasonal treats from our award-winning pastry team, led by Abby Wells.Stylishly designed with towering walls of salvaged denim, neon poetry, endless black marble, chic poolside cabanas, and a lush living green wall, Denim is a rooftop bar for locals and travelers looking to escape the usual and slip into comfortable luxury. Denim is open spring through fall.

Experiences at Denim

  • Reservation

    Standard Reservation

    Sip creative signature cocktails, cool off with frozen favorites, or chill with a zero proof pour - all paired with stunning rooftop views of Nashville from Denim's perch 21 stories above the city—an elevation matched only by its level of service, epitomized by the best of Southern hospitality.The Joseph's rooftop bar, Denim, features indoor or outdoor seating and Chef de Cuisine Shane Midnight's all-day menu, featuring shareable and craveable dishes, such as Crispy Glazed Pork Belly, Manchego-Herb Tater Tots, fresh salads, and crispy pizzas. Finish with seasonal treats from our award-winning pastry team, led by Abby Wells.Stylishly designed with towering walls of salvaged denim, neon poetry, endless black marble, chic poolside cabanas, and a lush living green wall, Denim is a rooftop bar for locals and travelers looking to escape the usual and slip into comfortable luxury. Denim is open spring through fall.

  • Experience

    Fireside Fondue

    This fall, cozy up 21 stories above the city in a private outdoor cabana for the evening, and gather around the fire for shareable bites, spirited pairings, and stunning views of Nashville at night. Perfect for two to six guests, your experience includes a melting pot of fondue with Emmentaler and Gruyère cheeses, along with Chef's curated assortment of accompaniments such as house-made focaccia, roasted cauliflower, cured meats, grilled beef tenderloin, and crudité. Fireside Fondue is $50 per guest. Optional tasting flights of whiskey are an additional $30-40 per guest. All pricing is exclusive of tax and gratuity. This experience is weather permitting.

    Sep 17, 2024 - Nov 17, 2024
    $50.00 per person
    Prepaid

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