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Stubborn SeedMiami Beach, FL

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Michelin Starred Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while constructing a reward in each bite. This philosophy takes honest ingredients and elevates them. At the helm is 2022 James Beard Award Semi-Finalist and Bravo’s Top Chef Season 13 Winner, Chef Jeremy Ford. In 2022, Stubborn Seed was awarded one Michelin star in the highly coveted inaugural Florida guide.Stubborn Seed is a tasting menu only restaurant, with the option of a la carte service or the tasting menu at the bar. Reservations are available for table service and also available for the bar. Dress code strictly enforced as smart-casual. We are unable to accommodate tasting menus for guests following a vegetarian or vegan diet. A cancellation fee of $50 per person will incur if cancelled within 24 hours of the reservation. On holidays and special occasions, cancellations fees will be $100 per person.

Experiences at Stubborn Seed

  • Experience

    Chef Tasting Menu

    Top Chef Winner Jeremy Ford takes you on a culinary journey with his exclusive tasting menu where he and his chefs take honest ingredients and elevates them to be splendidly elegant through rigid and persistent execution. The menu is $175 per person plus tax and gratuity, pre-payment not required. We are unable to accommodate Dietary Restrictions such as Vegan or Gluten Free.

    Multiple dates available
    $175.00 per person
  • Reservation

    Standard Reservation

    Michelin Starred Stubborn Seed is the result of pairing unrelenting passion with an unapologetic approach. It aims to unearth cravings of the palate while constructing a reward in each bite. This philosophy takes honest ingredients and elevates them. At the helm is 2022 James Beard Award Semi-Finalist and Bravo’s Top Chef Season 13 Winner, Chef Jeremy Ford. In 2022, Stubborn Seed was awarded one Michelin star in the highly coveted inaugural Florida guide.Stubborn Seed is a tasting menu only restaurant, with the option of a la carte service or the tasting menu at the bar. Reservations are available for table service and also available for the bar. Dress code strictly enforced as smart-casual. We are unable to accommodate tasting menus for guests following a vegetarian or vegan diet. A cancellation fee of $50 per person will incur if cancelled within 24 hours of the reservation. On holidays and special occasions, cancellations fees will be $100 per person.

  • Experience

    Art Week 11 - Course Chef's Tasting

    Top Chef Winner Jeremy Ford takes you on a culinary journey with his exclusive tasting menu where he and his chefs take honest ingredients and elevates them to be splendidly elegant through rigid and persistent execution. The menu is $300 per person plus tax and gratuity, pre-payment not required. We are unable to accommodate Dietary Restrictions such as Vegan or Gluten Free.

    Dec 4, 2024 - Dec 7, 2024
    $300.00 per person
    Prepaid
  • Experience

    Art Week 8 - Course Chef's Tasting

    Top Chef Winner Jeremy Ford takes you on a culinary journey with his exclusive tasting menu where he and his chefs take honest ingredients and elevates them to be splendidly elegant through rigid and persistent execution. The menu is $250 per person plus tax and gratuity, pre-payment not required. We are unable to accommodate Dietary Restrictions such as Vegan or Gluten Free.

    Dec 4, 2024 - Dec 7, 2024
    $250.00 per person
    Prepaid

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