Ruth's Chris Steak House - Middleton•Madison, WI
Steakhouse•$50 and over
One day call-in advanced reservation is required for Wine Dinners, all guests must order from Wine Dinner Menu, no substitutions.For reservations on holidays, 20% GRATUITY WILL BE ADDED TO ALL CHECKSFor parties of 6 or more, please call the restaurant and ask to speak with a manager.For parties of 5 or more, gratuity of 18% will be included.***Separate Checks will not be accepted for parties of 9 or more***Ruths Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table.Additionally, the menu includes select fresh seafood & other meat entrees. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience. Ruths Chris never fails to please
Experiences at Ruth's Chris Steak House - Middleton
Reservation
Standard Reservation
One day call-in advanced reservation is required for Wine Dinners, all guests must order from Wine Dinner Menu, no substitutions.For reservations on holidays, 20% GRATUITY WILL BE ADDED TO ALL CHECKSFor parties of 6 or more, please call the restaurant and ask to speak with a manager.For parties of 5 or more, gratuity of 18% will be included.***Separate Checks will not be accepted for parties of 9 or more***Ruths Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table.Additionally, the menu includes select fresh seafood & other meat entrees. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience. Ruths Chris never fails to please
Experience
Moet & Chandon Champagne Dinner
Join us for the next TasteMaker Dinner, a four-course pairing experience featuring Moët & Chandon, celebrated for its prestigious champagne, synonymous with luxury, and a history of excellence spanning over two centuries. View the menu and reserve your seat. Amuse-Bouche: Chevre & Apricot Crostini paired with L’Atelier Rouge First Course: Brandade Croquette, paired with Moet Imperial Second Course: Butter Poached Lobster, paired with Moet Imperial Rose Third Course Filet Mignon with Champagne Roquefort Crust, accompanied by pommes fondant and ratatouille, paired with Moet Grand Vintage 2015 Fourth Course: French Apple Tart, served with Coffee & Tea
- Nov 7, 2024 only
- $150.00 per person
Experience
Woodford Reserve Dinner
This TasteMaker event is a four-course pairing dinner, featuring cocktails hand-crafted with Woodford Reserve — recognized for its high-quality bourbon whiskey with a rich history, and a distinctive flavor profile. View the menu and reserve your seat. Amuse-Bouche: Charbroiled Oyster paired with Kentucky Berry Fizz First Course: Pork Belly, paired with Run for the Rosés Second Course: Burgoo, paired with Kentucky Barrel Rush Third Course Woodford & Coffee infused Prime Strip with Coffee Bacon Jam, accompanied by spoonbread and brussels sprouts with smoked ham, paired with Café Reserve Old Fashioned Fourth Course: Praline Bread Pudding, served with Coffee & Tea
- Oct 17, 2024 only
- $130.00 per person
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