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Restaurante Les MoustachesCuauhtémoc

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Les Mustaches Restaurant is one of the most prestigious French restaurants in Mexico with more than 45 years of its foundation. In a beautiful Porfirio mansion, Les Mustaches has offered the most exquisite dishes of French and international cuisine for more than 45 years, being awarded the Five Star Diamond Award given by The American Academy of Hospitality Sciences, an international organization that awards most select of the gastronomic guild in the world for its excellent food, service, quality, attitude and hospitality. He is the only one to receive it for the 15th consecutive year. The gastronomy of Chef Rafael Bautista has conquered the most demanding palates of businessmen, professionals, ambassadors, gourmet clubs, politicians, artists and families who have tasted dishes such as Onion Soup, Provencal Snails, Veronique Fish, Chicken Kiev , sweet or salty duck, Fillet Wellington and for dessert the soufflé in its different flavors are some of the culinary pleasures that Les Mustaches offers. The Sommelier will advise you on pairing with a good wine, whether Mexican, French, Spanish, Chilean, Argentine, or champagnes.

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    Les Mustaches Restaurant is one of the most prestigious French restaurants in Mexico with more than 45 years of its foundation. In a beautiful Porfirio mansion, Les Mustaches has offered the most exquisite dishes of French and international cuisine for more than 45 years, being awarded the Five Star Diamond Award given by The American Academy of Hospitality Sciences, an international organization that awards most select of the gastronomic guild in the world for its excellent food, service, quality, attitude and hospitality. He is the only one to receive it for the 15th consecutive year. The gastronomy of Chef Rafael Bautista has conquered the most demanding palates of businessmen, professionals, ambassadors, gourmet clubs, politicians, artists and families who have tasted dishes such as Onion Soup, Provencal Snails, Veronique Fish, Chicken Kiev , sweet or salty duck, Fillet Wellington and for dessert the soufflé in its different flavors are some of the culinary pleasures that Les Mustaches offers. The Sommelier will advise you on pairing with a good wine, whether Mexican, French, Spanish, Chilean, Argentine, or champagnes.

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