Amo Seafood•Greenwich Village
Seafood•$
Amo Seafood, co-founded by acclaimed Chef Pasquale Cozzolino and restaureteur Rosario Procino, offers a refined dining experience blending Neapolitan tradition with a touch of Japanese flair. Savor exquisite Crudi, fresh Seafood, and artisanal pasta in an elegant setting. Join us for a memorable Culinary journey at Amo Seafood.
Experiences at Amo Seafood
Reservation
Dining Room
Amo Seafood, co-founded by acclaimed Chef Pasquale Cozzolino and restaureteur Rosario Procino, offers a refined dining experience blending Neapolitan tradition with a touch of Japanese flair. Savor exquisite Crudi, fresh Seafood, and artisanal pasta in an elegant setting. Join us for a memorable Culinary journey at Amo Seafood.
Reservation
Standard Reservation
Amo Seafood, co-founded by acclaimed Chef Pasquale Cozzolino and restaureteur Rosario Procino, offers a refined dining experience blending Neapolitan tradition with a touch of Japanese flair. Savor exquisite Crudi, fresh Seafood, and artisanal pasta in an elegant setting. Join us for a memorable Culinary journey at Amo Seafood.
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