Mosaic Grille•Vancouver, BC
Canadian•$$
Mosaic Grille focuses on locally sourced produce, sustainable seafood and fresh ingredients with creative preparation. Overlooking Burrard and Georgia Streets, Mosaic serves modern comfort food in casual elegance. Our downtown Vancouver restaurant was also honored with a "Where To Dine" award from Where Magazine.
Experiences at Mosaic Grille
Reservation
Christmas Eve Dinner Buffet 2024
We cordially invite you and your family at Mosaic Restaurant (2nd floor) at Hyatt Regency Vancouver to enjoy our special Christmas Eve Dinner Buffet with us on December 24th, 2024. (5pm-9.30pm)$110 adult$80 seniors (65+)$55 for kids (12 and under)SALT CRUSTED PRIME RIB ROAST-morel mushroom demi-glace, grainy mustard, horseradishSAUTÉED GARLIC LEMON PRAWN -san marzano evooRISOTTO STATION -Parmesan wheel, local mushroom, fresh shaved truffleCHILLED-CITRUS POACHED SELVA PRAWN, MUSSEL, SMOKED SALMON, TUNA TATAKI-FRESH SHRIMP SALAD, DISPLAY-House made vodka cocktail sauce, sesame ginger soy, brandy aioliSELECTION OF ARTISAN BREAD ROLLSOYAMA CHARCUTERIE BOARDLOCAL ARTISAN CHEESE BOARDLOBSTER POTATO SALADCHILLED SCALLOP SALAD WITH XO SAUCE AND GREEN BEANS WINTER GREEN SALAD, SHAVED VEGETABLES, MANDARIN ORANGE, POMAGRANATE CRISPY ONION BALSAMIC VINAIGRETTE HOT & SAVORY-MOSAIC SEAFOOD CHOWDER-OCEANWISE SALMON CHAMPAGNE CHIVE BEURRE BLANC-SAGE BRINED TURKEY-TRADITIONAL STUFFING-COGNAC GRAVYPOMME PUREE -roasted garlic buttermilkWINTER SEASONAL ROOT VEGETABLESLOW BRAISED BONELESS SHORT RIB -braised boneless short, pearl onion jusDESSERT STATION-SELECTION OF CHRISTMAS HOLIDAY DESSERTS-DECADENT CHEESECAKE-MOUSSE CAKE-TARTS & COOKIES-FRESH FUITS
- Reservation for parties of 1 to 30
Reservation
Christmas Day Brunch Buffet 2024
We cordially invite you and your family at Mosaic Restaurant (2nd floor) at Hyatt Regency Vancouver to enjoy our special Christmas Day Brunch Buffet with us on Dec 25th, 2024. (11.30am-2pm)$105 adult$80 seniors (65+)$55 for kids (12 and under)Hot Buffet Line - Eggs benedict, English muffin, back bacon, hollandaise sauce - Liege waffle, berries, maple syrup - Double smoked Bacon- Winter Mixed Vegetables - Sautéed Prawns with san marzano tomato ragu - Creamy truffle pomme puree - Signature Mosaic chowder artisan rollsStation- Omelet Station with traditional garnishes - Prime rib, au jus sauce- Risotto station parmesan wheel with local mushroom - Carved Turkey, stuffing cognac gravy- Dim sum station Har gow, sui mai Chilled Station - Lobster potato salad- Baby green salad, mandarin orange, pomegranate, goat cheese, pine nut, crispy onion, balsamic dressing- Dip and spread/ hummus, eggplant spread, creamy yogurt cucumber and feta – pita bread and chipsCharcuterie & Cheese Station- Spicy Calabrese - Truffle salami - Prosciutto- Selection Local Artisan Cheese- Pickles - grainy mustard - vanilla honeySeafood Display - Tuna tataki, wakame salad, soya sauce - poached prawns, vodka cocktail sauce - Smoked salmon, capers, red onion, lemon Sweet Display - Selection of individual cakes, mousse, tarts- Assorted Beignets - Seasonal fruits- Pastries
- Reservation for parties of 1 to 30
Reservation
Reservation
Join us for a meal in our main dining room overlooking Burrard and Georgia Streets.
- Reservation for parties of 1 to 30
Reservation
Express Business Lunch at Hyatt
Please Join us for Business Lunch at Hyatt (11.30am - 2pm) $32at Mosaic Grille (2nd floor)Please Choose One of Our Delicious Starter & One Main Dish from below options.Starters: -Tomato BisqueSeafood ChowderRomaine Caesar Garden SaladMain Course: -Asian Chicken Salad Cobb Salad Mosaic BurgerPrawn LinguiniButter ChickenBuddha BowlPlease make a reservation or just walk in during our lunch time.Offers only for dine in.
- Reservation for parties of 1 to 16
Reservation
Holiday Brunch 2024
Please join us for a special Holiday Brunch at Mosaic Grille (2nd floor) & celebrate this festive season with us at Hyatt Regency Vancouver.Nov 30th - Dec 31st, 2024 (Saturday & Sunday)11.30am - 2pm Holiday Brunch Menu: -Croque Madame $26-Brioche, hickory ham, mornay sauce, gruyere cheese, over easy eggPacific Crab Cake Eggs Benedict $29-Pacific crab cakes, poached eggs, heirloom tomato, English muffin, chive hollandaise, crispy potatoSmoked Salmon Rosti Potato $26-Ocean wise smoked salmon slices, poached eggs, chive crème fraiche, pickled onion, crispy rosti potatoBanana Crepe $21-Frosted flake coated Banana, Nutella cream, crepe, streuselLobster Salad Sandwich $31-Lobster celery salad, baby frisee, flaky croissant Choice of soup or friesLiege Waffles Churro Style $22-Waffles in cinnamon sugar, apple butter, whipped cream
- Reservation for parties of 1 to 30
Reservation
US Thanksgiving Dinner 2024
We cordially invite you and your family at Mosaic Restaurant (2nd floor) at Hyatt Regency Vancouver to enjoy our special US Thanksgiving Dinner with us on November 28th, 2024(5pm-9.30pm)3 course $451st course Butternut Squash Bisquelardon bacon, caramelized apple, sage oilEntréeHouse Brined Turkey breastBrussel sprout hash, maple glazed baby carrot, Buttermilk chive potato puree, cranberry sauce, turkey gravyDessert Homemade Pumpkin PieTorched marshmallow meringue, rum raisin gelato, almond streusel
- Reservation for parties of 1 to 30
Reservation
PRIX FIXE DINNER
Please join us for 3 Course Dinner with Wine Pairing every day from 5:00PM - 9:30PM at Mosaic Grille (2nd floor)THIS DINNER FEATURES 3 COURSE DINNER MENU $60WINE PAIRING $30 (add on)DINNERChoice of starter -Roasted Beet SaladAburi Prawns*Wine Pairing Mission Hill "Estate Series" Pinot Gris (5oz)Choice of Entree -Pan Seared Scallops Grass Fed Beef TenderloinAdd on: Broiled Lobster Tail with drawn butter $15*Wine Pairing Cedar Creek Chardonnay or Quails' Gate Pinot Noir (5oz)Dessert -Mosaic Chocolate Cake Slice*Wine Pairing Black Sage Pipe (2oz)
- Reservation for parties of 1 to 30
Reservation
Christmas Day Dinner Buffet 2024
We cordially invite you and your family at Mosaic Restaurant (2nd floor) at Hyatt Regency Vancouver to enjoy our special Christmas Day Dinner Buffet with us on December 25th, 2024. (5pm - 9.30pm)Adult $115 Senior $85Kids $60 (12 and under) STATIONSALT CRUSTED PRIME RIB ROAST-morel mushroom demi-glace, grainy mustard, horseradishROASTED PORK PORCHETTA-Chimichurri sauceSAUTÉED GARLIC LEMON PRAWN -san marzano evooRISOTTO STATION -Parmesan wheel, local mushroom, fresh shaved truffleCHILLED-CITRUS POACHED SELVA PRAWN, MUSSEL, SMOKED SALMON, TUNA TATAKI, FRESH SHUCKED OYSTERS, SHRIMP SALAD, DISPLAYHouse made vodka cocktail sauce, sesame ginger soy, brandy aioliSELECTION OF ARTISAN BREAD ROLLSOYAMA CHARCUTERIE BOARDLOCAL ARTISAN CHEESE BOARDLOBSTER POTATO SALADCHILLED SCALLOP SALAD WITH XO SAUCE AND GREEN BEANS WINTER GREEN SALAD, SHAVED VEGETABLES, MANDARIN ORANGE, POMAGRANATE CRISPY ONION BALSAMIC VINAIGRETTE HOT & SAVORY-MOSAIC SEAFOOD CHOWDER-OCEANWISE SALMON CHAMPAGNE CHIVE BEURRE BLANCSAGE BRINED TURKEY-TRADITIONAL STUFFING-COGNAC GRAVYPOMME PUREE -roasted garlic buttermilkWINTER SEASONAL ROOT VEGETABLESLOW BRAISED BONELESS SHORT RIB -braised boneless short, pearl onion jusDESSERT STATION-SELECTION OF CHRISTMAS HOLIDAY DESSERTS-DECADENT CHEESECAKE-MOUSSE CAKE-TARTS & COOKIES-FRESH FUITS
- Reservation for parties of 1 to 30
Reservation
Corporate Discount
10% Corporate Discounts for Local Corporate Accounts
- Reservation for parties of 1 to 8
Reservation
New Year's Eve Dinner Buffet 2024
We cordially invite you and your family at Mosaic Restaurant (2nd floor) at Hyatt Regency Vancouver to enjoy our special New Year's Eve Dinner Buffet with us on Dec 31st, 2024. 5PM – 9:30 PM (last seating)Last Seating guests are invited to join Grain afterwards for Champagne Toast at midnight.Adult $100 Seniors $75Kids $50 (12 and under) STATIONSALT CRUSTED PRIME RIB ROAST-morel mushroom demi-glace, grainy mustard, horseradishSAUTÉED GARLIC LEMON PRAWN-san marzano evooRISOTTO STATION -Parmesan wheel, local mushroom, fresh shaved truffleCHILLEDCITRUS POACHED SELVA PRAWN, MUSSEL, SMOKED SALMON, TUNA TATAKIFRESH SHRIMP SALAD, DISPLAYHouse made vodka cocktail sauce, sesame ginger soy, brandy aioliSELECTION OF ARTISAN BREAD ROLLSOYAMA CHARCUTERIE BOARDLOCAL ARTISAN CHEESE BOARDLOBSTER POTATO SALAD WINTER GREEN SALAD, SHAVED VEGETABLES, MANDARIN ORANGE, POMEGRANATE CRISPY ONION BALSAMIC VINAIGRETTE HOT & SAVORYMOSAIC SEAFOOD CHOWDEROCEANWISE SALMON CHAMPAGNE BROWN BUTTER CAPER TOMATOWILD MUSHROOM GNOCCHI CREAM SAUCEMINI CRAB CAKES WITH REMOULADE AIOLIPOMME PUREE -roasted garlic buttermilkWINTER SEASONAL ROOT VEGETABLESLOW BRAISED BONELESS SHORT RIB -braised boneless short, pearl onion jusDESSERT STATION-SELECTION OF HOLIDAY DESSERTS-DECADENT CHEESECAKE-MOUSSE CAKE-TARTS & COOKIES-FRESH FUITS
- Reservation for parties of 1 to 30
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