Browse RestaurantsCrafted by Matt Moran

Crafted by Matt Moran•Sydney, AU-NSW 2000

Australian•$41 to $100

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The Art Gallery Restaurant, Crafted by Matt Moran, provides a unique dining experience in one of Sydney’s most stunning dining rooms. Reflecting Moran’s signature style, the restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired menu guided by the seasons. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Gallery’s culinary advisor, Matt Moran, who works with food and beverage partner The Fresh Collective to execute his vision.

Experiences at Crafted by Matt Moran

  • Experience

    Magritte Menu & Exhibition Ticket (no pre-payment)

    Enjoy a 3 course set menu lunch along with a ticket to the Rene Magritte -Australia's first retrospective of the celebrated surrealist (located in Naala Nura, our south building until 9 February 2025). Available for 2-7 guests. Tickets must be picked up directly from the restaurant on the day of your reservation and not from the gallery ticketing desk. Feel free to collect your ticket before lunch or upon arrival for your reservation. Please be aware that credit card details are collected solely for our no-show policy, and full payment for the lunch package and any beverages is due at the conclusion of your meal. One ticket per person, and no additional discounts are applicable

    Oct 26, 2024 - Feb 9, 2025
    A$105.00 per person

  • Reservation

    Standard Reservation

    The Art Gallery Restaurant, Crafted by Matt Moran, provides a unique dining experience in one of Sydney’s most stunning dining rooms. Reflecting Moran’s signature style, the restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired menu guided by the seasons. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Gallery’s culinary advisor, Matt Moran, who works with food and beverage partner The Fresh Collective to execute his vision.

  • Experience

    Group Sharing Menu

    For groups of eight guests or more we offer a group menu which includes three courses, shared entrees and mains & shared dessert. This menu changes with the seasons and is made up of the best of our a la carte menu. It is a fantastic way for your group to feast on a selection of Chef's favourite dishes. Please make us aware of any dietary requirements at hello@craftedbymattmoran.com.au. A 10% service fee is incurred for groups of 8 or more. Table requests are not noted, but are not guaranteed. Member discount does not apply. Split payments respectfully not offered. 15% PH surcharge

    Multiple dates available
    A$94.00 per person

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