Browse RestaurantsPony Dining The Rocks

Pony Dining The Rocks•Sydney, AU-NSW 2000

Steakhouse•$41 to $100

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Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.

Experiences at Pony Dining The Rocks

  • Experience

    Pre-order Tomahawk

    Pre order your tomahawk for this reservation All charges will be applied to the final bill.

    Multiple dates available
    A$200.00 per party
    Prepaid

  • Experience

    Lobster - 48hrs notice minimum.

    Pre order your lobster for this reservation. 48hrs notice minimum. All charges will be be applied to the final bill.

    Multiple dates available
    A$200.00 per party
    Prepaid

  • Experience

    $100 - THREE COURSE MENUS - MINIMUM 4 GUESTS

    Full menu available on website. - Starters to share - Main course - Dessert course

    Multiple dates available
    A$100.00 per person

  • Reservation

    Standard Reservation

    Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.

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