Hustlers. Syd•Sydney, AU-NSW 2000
Asian•$101 and over
Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.
Experiences at Hustlers. Syd
Experience
Hustlers Bottomless Brunch
Enjoy the end of your week at Hustlers.Syd with our Bottomless Brunch featuring some of our best sellers! 90mins of unlimited selected drinks and our most popular dishes to share. Available for lunch Fridays and Saturdays from 12-2PM. Unlimited Drinks: - Espresso Martini - Daiquiri (Mango/ Strawberry) - Margarita (Spicy) - Negroni - House Red, White, Rose & Sparkling - House Beer Set Menu: - Chinese Burrata - Korean Linguine - Prawn Toast (1pp) - MB3+ Beef Skewers (1pp) - Garlic Fried Rice - Vanilla Cheesecake Please keep in mind minimum 2 people. No double parking (RSA applies) 10% service fee for groups of 8+
- Multiple dates available
- A$88.00 per person
Experience
Set Menu
Compulsory for parties of 8 or more and unavailable for smaller groups. Experience a bit of everything with our hand-picked set menu, consisting of some bestsellers from our menu. Menu Link: https://assets.website-files.com/6446583cdb4ffc05d6161f31/65e42792833fc8d3e0dc92c3_menu-210224c.pdf STARTERS - Kangaroo Tartare (GF) MAINS - Bone Marrow Indomie - Truffle Miso Broccolini (GF) - MB3+ Beef Intercostal Skewer - "Soft As" Chicken Breast (GF) - Garlic Fried Rice (GF) DESSERTS - 5 Spice Apple Crumble (V)
- Multiple dates available
- A$80.00 per person
Experience
Lunch Specials
Our lunch specials are especially for those who are looking to grab something quick and easy to enjoy during their break at work, perhaps with a cold beverage alongside as well. At only $18 each we have something for everyone: - Chicken Mi Goreng - Beef Rice Bowl (GF) - Vegetarian Rice Bowl (GF, V, VG)
- Multiple dates available
Reservation
Standard Reservation
Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.
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