Makan•Melbourne, AU-VIC 3000
Indonesian•$41 to $100
Makan is an Indonesian restaurant in the heart of Melbourne CBD by Tasia & Gracia Seger, the winner of television cooking show My Kitchen Rules 2016.The word Makan in Indonesian simply means eat. It's also used as a salutation or invitation to eat. Makan celebrates the different elements Indonesian cuisine; a fusion of vibrant, colourful ingredients, intensely flavoured dishes, and the people who come together and share it. With a warm ambiance creating an intimate retreat away from the hustle and bustle of the CBD, Makan is an exciting discovery of tempting flavours and a contemporary take on authentic dishes.
Experiences at Makan
Experience
Lunch Large Group Booking
Lunch set menu of 4 varieties of shared dishes. The meal varieties will includes 2 shared entrees, 1 shared main and 1 shared side dish. Please inform us on any dietary requirements upon making the reservation. Please note reservations for large group require a prepayment of $45 per guests which will be applied to your set menu on the day.
- Multiple dates available
- A$45.00 per person
- Prepaid
Experience
75 Minutes A La Carte Lunch
75 minutes a la carte dining on our lunch menu
- Multiple dates available
Reservation
Standard Reservation
Makan is an Indonesian restaurant in the heart of Melbourne CBD by Tasia & Gracia Seger, the winner of television cooking show My Kitchen Rules 2016.The word Makan in Indonesian simply means eat. It's also used as a salutation or invitation to eat. Makan celebrates the different elements Indonesian cuisine; a fusion of vibrant, colourful ingredients, intensely flavoured dishes, and the people who come together and share it. With a warm ambiance creating an intimate retreat away from the hustle and bustle of the CBD, Makan is an exciting discovery of tempting flavours and a contemporary take on authentic dishes.
Experience
Makan Time
Chefs selection menu created for our diner to enjoy an Indonesian culinary experience.
- Multiple dates available
- A$70.00 per person
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