Browse RestaurantsPunch Lane Wine Bar & Restaurant

Punch Lane Wine Bar & Restaurant•Melbourne, AU-VIC 3000

European•$41 to $100

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A MELBOURNE INSTITUTIONEstablished in 1995, Punch Lane is a Melbourne dining icon and a pioneer amongst its laneway counterparts.Punch Lane is a cosy and inclusive Wine Bar and restaurant, which prides itself on serving delicious food from a seasonal menu, mouth-watering cheeses from an eclectic selection, matched with exceptional wine and service.Our kitchen team, headed up by Nuno Gabriel, have created a seasonal menu showcasing local produce. We are currently offering a 2 hour dinner sitting for all early reservations prior to 7pm in our dining space with drinks and bar snacks available from 3pm - 5pm Tuesday to Sunday. Dinner service commences at 5pm Tuesday - Sunday. Lunch from 12pm - 3pm, Tuesday - Friday.Please note Sunday surcharge of 10% and Public holiday surcharge of 15%

Experiences at Punch Lane Wine Bar & Restaurant

  • Reservation

    Standard Reservation

    A MELBOURNE INSTITUTIONEstablished in 1995, Punch Lane is a Melbourne dining icon and a pioneer amongst its laneway counterparts.Punch Lane is a cosy and inclusive Wine Bar and restaurant, which prides itself on serving delicious food from a seasonal menu, mouth-watering cheeses from an eclectic selection, matched with exceptional wine and service.Our kitchen team, headed up by Nuno Gabriel, have created a seasonal menu showcasing local produce. We are currently offering a 2 hour dinner sitting for all early reservations prior to 7pm in our dining space with drinks and bar snacks available from 3pm - 5pm Tuesday to Sunday. Dinner service commences at 5pm Tuesday - Sunday. Lunch from 12pm - 3pm, Tuesday - Friday.Please note Sunday surcharge of 10% and Public holiday surcharge of 15%

  • Experience

    Christmas Day Lunch

    It's time to spoil yourselves this Christmas Day with lunch at Punch Lane. We are offering 2 sittings for a 2 hour period - 12pm & 2.30pm to our Chef's tasting menu. The bar will will call last drinks at 4.45pm to allow our staff to escape home to their own Christmas celebrations. Menu to follow - please let us know of any dietary requirements you have when booking Please note beverage purchases will incur a 15% public holiday surcharge on the day.

    Dec 25, 2024 only
    A$225.00 per person
    Prepaid

  • Experience

    Chef's Tasting Menu Large Groups

    Reservations 10-20 guests are available for dinner Friday & Saturday nights on our Chef’s tasting menu 110pp. Please advise of any dietaries requirements when booking Reservations prior to 7.30pm are for 2 hours Sharing SAMPLE MENU SNACK Slow roasted carrots, sunflower cream, smoked coriander seed honey Salt cod croquettes, pickled baby cucumber, fennel pollen MEDIUM Ora King salmon crudo, white strawberries, galangal, oregano Stracciatella, fava beans, nut dukkha, sorrel dressing LARGE Dry aged Aylesbury duck, 3 pepper glaze, beetroot & Davidson plum Cacio e pepe Parisian gnocchi, smoked tomato, zucchini, lemon ricotta Portuguese caramelised almond tart, bay leaf ice cream Please contact us directly for reservations 15-100pax. 9639 4944

    Multiple dates available
    A$110.00 per person

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