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Narcisa•Madrid

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Traditional steakhouse with a selection of homemade casseroles that change daily, a delight for spoon lovers. Its dominant component is the noble pieces of beef grilled on oak charcoal, where the ribeye and entrecote stand out.

Experiences at Narcisa

  • Reservation

    Standard Reservation

    Traditional steakhouse with a selection of homemade casseroles that change daily, a delight for spoon lovers. Its dominant component is the noble pieces of beef grilled on oak charcoal, where the ribeye and entrecote stand out.

  • Reservation

    Sala

    Traditional steakhouse with a selection of homemade casseroles that change daily, a delight for spoon lovers. Its dominant component is the noble pieces of beef grilled on oak charcoal, where the ribeye and entrecote stand out.

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