Browse RestaurantsFleming's Steakhouse - San Diego

Fleming's Steakhouse - San Diego•San Diego, CA

Steak•$31 to $50

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Discover Fleming's in San Diego, located downtown in the historical Gaslamp District, just a few blocks from Petco Park, where you'll find exceptional USDA Prime steaks, storied wines and stellar service. Whether you're marking a special occasion, hosting a business dinner, or simply savoring a night out, our Dining Room provides a memorable setting. Explore our Dinner Menu with seven different steak cuts, best-in-class seafood and innovative vegetarian options. Join us for our Social Hour Menu Sunday through Thursday 4PM to 6PM with shareable bar bites and $9 handcrafted cocktails.Planning an event? Explore our Events & Catering Menu for a variety of options, both in our restaurant and off-site.

Experiences at Fleming's Steakhouse - San Diego

  • Reservation

    Standard Reservation

    Discover Fleming's in San Diego, located downtown in the historical Gaslamp District, just a few blocks from Petco Park, where you'll find exceptional USDA Prime steaks, storied wines and stellar service. Whether you're marking a special occasion, hosting a business dinner, or simply savoring a night out, our Dining Room provides a memorable setting. Explore our Dinner Menu with seven different steak cuts, best-in-class seafood and innovative vegetarian options. Join us for our Social Hour Menu Sunday through Thursday 4PM to 6PM with shareable bar bites and $9 handcrafted cocktails.Planning an event? Explore our Events & Catering Menu for a variety of options, both in our restaurant and off-site.

  • Experience

    Far Niente Wine Event

    Join us for a one-night-only event to celebrate 4 wines from Far Niente paired with a 4-course chef-curated menu. Amuse Bouche: SCALLOP SAINT JACQUES mushroom, gruyère gratin with FAR NIENTE, Chardonnay Napa Valley Course 1: APPLE PECAN SALAD goat cheese and pickled red onion, lime vinaigrette with ENROUTE, Les Pommiers, Pinot Noir Course 2: GORGONZOLA GNOCCHI basil chiffonade, shaved parmesan with POST & BEAM, Cabernet Sauvignon Course 3: PRIME NEW YORK STRIP TRANCHE crispy buttermilk onions, and sauce foyot Paired with NICKEL & NICKEL, Cabernet Sauvignon Course 4: BAKED APPLE AND BRIE GALETTE with salted caramel drizzle with DOLCE, Napa Valley This experience is reserved for adults 21+ years of age. Price excludes tax and gratuity

    Oct 4, 2024 only
    $200.00 per person

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