Jinseki Steak and Seafood (Uptown Plaza)•Hong Kong

Japanese•$

This stone grill steak specialty is launched by one of the RubberBand members, Wai， the bass player. You can order your favourite part of the meat and the proportion by the Ticket Vending Machine. The steak will be cooked to rare and you can cook it to your preferred doneness of the steak by the hot stone. The restaurant provides American Jinseki beef, Angus, Japanese and Australian wagyu, etc.