Browse RestaurantsDakota’s Steakhouse- Downtown Dallas

Dakota’s Steakhouse- Downtown Dallas•Dallas, TX

Steakhouse•$50 and over

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When visiting the restaurant, patrons descend 18 feet underground in a canopied glass elevator, accessed from street level, for a culinary experience unlike any other. The American Steakhouse offers an expansive 1,800 square foot subterranean courtyard allowing patrons to dine al fresco and enjoy a New Orleans-inspired exterior space. This cool oasis is complete with a 20 foot, 5-tiered granite water wall, multi-tiered landscaping, lava rock fire pit, and black granite bar. Dakota's below-ground patio has long been considered one of the city's most romantic dining spots.We believe the best steaks come from the best cut and quality. That’s why we get all of our beef fresh from renowned beef purveyors, Allen Brothers. Each cut is corn and grain fed USDA Prime steak that our chef handpicks. Each steak is aged for a minimum of 28 days for a perfectly tender, juicy bite every time.It is our goal to give you a great meal every time you join us for lunch or dinner.

Experiences at Dakota’s Steakhouse- Downtown Dallas

  • Experience

    Cornell Vineyards Wine Dinner

    Hailing from coveted Fountaingrove, high on the western aspect of the Mayacamas mountain range, this winery par excellence enjoys celebrated winemaker Elizabeth Tangney’s daily efforts to produce some of Sonoma’s most impressive Cabernets. Multi-course pairings are born of a concentrated effort between our Executive Chef Ji Kang, and our Sommelier Brandon Smoot. The night’s lineup will include highly exclusive back vintages, as well as an end-of-the-evening opportunity to purchase a few bottles for your cellar. Finally, we will cap the event with a sensational raffled prize donated by Cornell, with each seat counting towards one raffle ticket. Pricing: Tickets are $460 per person, inclusive of all fees, gratuity, and taxes.

    Oct 16, 2024 only
    $460.00 per personPrepaid

  • Reservation

    Standard Reservation

    When visiting the restaurant, patrons descend 18 feet underground in a canopied glass elevator, accessed from street level, for a culinary experience unlike any other. The American Steakhouse offers an expansive 1,800 square foot subterranean courtyard allowing patrons to dine al fresco and enjoy a New Orleans-inspired exterior space. This cool oasis is complete with a 20 foot, 5-tiered granite water wall, multi-tiered landscaping, lava rock fire pit, and black granite bar. Dakota's below-ground patio has long been considered one of the city's most romantic dining spots.We believe the best steaks come from the best cut and quality. That’s why we get all of our beef fresh from renowned beef purveyors, Allen Brothers. Each cut is corn and grain fed USDA Prime steak that our chef handpicks. Each steak is aged for a minimum of 28 days for a perfectly tender, juicy bite every time.It is our goal to give you a great meal every time you join us for lunch or dinner.

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