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Purepecha•Dallas, TX

Mexican•$50 and over

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Offering a 4 course tasting menu in the front dining room and a 7 course tasting menu in the communal chefs kitchen table. The menu showcases dishes of Michoacan, Mexico featuring both traditional and international ingredients, flair and flavors. Experience brought to you by chef Regino Rojas, multi time nominated chef for James Beard Award and numerous accolades all together. Purepecha was named Best Tasting Menu by D Magazine August 2024 issue, named Best Restaurant by D magazine December 2023 issue. Please contact us directly for groups up to 14 people. Due to the nature of the menu we are unable to accommodate vegan, vegetarian or pescatarian, these requests will not be accepted. Thank you for understanding.Policy: No shows, cancellations and size of party changes with less than 72 hours notice will be charged a $120-$180 cancellation fee per person. All changes must be done online. By reserving you acknowledge that you respect our policy.

Experiences at Purepecha

  • Experience

    7 Course $180pp Chefs Kitchen Table

    Featuring a 7 course prix fixe tasting menu with seating at the chefs family communal table located in the back kitchen. Purepecha showcases dishes of Michoacan, Mexico with an expressive menu featuring both traditional and international ingredients, flair and flavors. Named Best Tasting Menu by D Magazine, August 2024 issue. Named Best Restaurant by D Magazine, 2023. Due to the nature of the menu we are unable to accommodate vegan, vegetarian or pescatarian. Requests for vegan, vegetarian or pescatarian will not be accepted. Please refer to terms and conditions prior to booking. Menu price is subject to change without notice. Menu changes according to availability and season.

    Multiple dates available
    $180.00 per person

  • Experience

    4 Course $120 pp Front Dining Room

    Featuring a 4 course prix fixe chefs tasting menu, seating is in the front dining room, showcasing dishes of Michoacan, Mexico with an expressive menu featuring both traditional and international ingredients, flair and flavors. Named best tasting menu by D Magazine August 2024 issue. Named best restaurant by D Magazine, 2023. Please contact us directly for groups up to 14 people. Due to the nature of the menu we are unable to accommodate vegan, vegetarian or pescatarian. Requests for vegan, vegetarian or pescatarian will not be accepted. Please refer to terms and conditions prior to booking. Menu price is subject to change without notice. Menu changes according to availability and season.

    Multiple dates available
    $120.00 per person

  • Reservation

    Standard Reservation

    Offering a 4 course tasting menu in the front dining room and a 7 course tasting menu in the communal chefs kitchen table. The menu showcases dishes of Michoacan, Mexico featuring both traditional and international ingredients, flair and flavors. Experience brought to you by chef Regino Rojas, multi time nominated chef for James Beard Award and numerous accolades all together. Purepecha was named Best Tasting Menu by D Magazine August 2024 issue, named Best Restaurant by D magazine December 2023 issue. Please contact us directly for groups up to 14 people. Due to the nature of the menu we are unable to accommodate vegan, vegetarian or pescatarian, these requests will not be accepted. Thank you for understanding.Policy: No shows, cancellations and size of party changes with less than 72 hours notice will be charged a $120-$180 cancellation fee per person. All changes must be done online. By reserving you acknowledge that you respect our policy.

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