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RossobluLos Angeles, CA

Italian$31 to $50

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Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.

Experiences at Rossoblu

  • Reservation

    Standard Reservation

    Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.

  • Experience

    Taste of Italy: Piemonte, Wed Nov 20

    Enjoy a family-style dinner in our Lambrusco Garden this summer. $95/per person Tax & service charge not included. MENU TBD

    Nov 20, 2024 only
    $124.84 per person
    Prepaid
  • Experience

    Taste of Italy: Bollito Misto, Wed Dec 18

    Enjoy a family-style dinner in our Lambrusco Garden this summer. $95/per person Tax & service charge not included. MENU TBD

    Dec 18, 2024 only
    $124.84 per person
    Prepaid
  • Experience

    Taste of Italy: Abruzzo, Wed Oct 16

    Enjoy a family-style dinner in our Lambrusco Garden this summer. $95/per person Tax & service charge not included. Antipasti Misti Pizz’onde Fried pizzette, tomato, basil, fior di latte Scapece alla vastese Saffron-marinated local black cod, fennel and orange salad Arrosticini di pecora Grilled mutton skewers Pallote cace e ove Bread, egg, and cheese balls primi Spaghetti alla chitarra Chitarra-cut spaghetti, shrimp ragu Timballo teramano Crepe lasagna with ragu, meatballs, and Mozzarella secondo Agnello cace e ove con pizz e foje Roasted lamb shoulder, pecorino and egg sauce, baked polenta with chicories dolce Gelato allo zafferano con cicerchiata Saffron gelato with fried dough and honey crown

    Oct 16, 2024 only
    $124.84 per person
    Prepaid

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