Sor Tino•Los Angeles, CA

Italian•$31 to $50

For more than 30 years, chef and restaurateur Agostino Sciandri has enchanted Los Angelenos by introducing the flavors of Northern Italy in his classic and contemporary Italian dishes and his devotion to upholding the European standard of hospitality and exemplary service. Patrons escape the LA hustle and bustle, sipping Barolos and twirling their forks in homemade pastas, as though dining al fresco in the piazzas of Italy.