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Paju•Seattle, WA

Asian•$$$

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Paju is a Progressive Korean Restaurant by Chef Bill Jeong — Our dishes are composed with techniques used in Asia, Europe, and Latin America with a focus on seasonal and Pacific Northwest ingredients sourced from the finest purveyors available. Paju Restaurant builds on the chefs’ deep culinary roots; a culmination of his vast experience coming to fruition in his first restaurant.Our new location is 513 Westlake Avenue N, in Seattle's vibrant South Lake Union neighborhood. The menu is an a la ...More

Experiences at Paju

  • Reservation

    Dining Reservation

    RESERVATION INFO- Starting in January 2023, we are taking a reservation deposit of $50 dollars. This deposit will be refunded upon arrival at the restaurant- Parties will be sat when everyone has arrived. If your party is more than 15 minutes late, your table will be given away, and you will be moved to the waitlist- At this time the maximum number of guests we can accommodate is 8 people. If you have any questions about private events you can contact us at info@pajuseattle.comCANCELLATION POLICY- If your cancellation is not received within 24 hours of your reservation, we will retain the booking deposit- Prior to the 24 hour window you may transfer your reservation to another dateMENU INFORMATION- Please note that our soy sauce contains gluten, and our dishes cannot be prepared without it. Due to the lengthy processes that are at the heart of Korean food – aging, fermenting, curing, and marinating – it’s very difficult for us to modify our dishes to meet dietary restrictions, and our vegetarian/dairy free menu options are very limited.LARGE PARTIES- A 25% service fee will be added for parties of 5+CORKAGE POLICY-$35 per bottle (750ml), 2 bottle limit

    Reservation for parties of 1 to 8

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