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Wataru•Seattle, WA
Sushi•$$$
Traditional Edomae style sushi in Seattle ; fresh seafood from local and Toyosu fish market in Tokyo. We make original nikiri soy, age, smoke, marinade, pickle and more.Sushi bar ”Omakase” on Wednesday, Thursday, Friday from 7:30 pm , Saturday, Sunday from 4:30 pm and 7:30 pm.(Reservations are accepted up to 1 months in advance. Reservations opens up at 12:00 am on the 1st of each month for the following month.)TAKE OUT will be continued every Thursday and Friday from 5 pm.(Online takeout ...More
Experiences at Wataru
Reservation
Sushi Bar Reservation
Seating at the bar are limited to Chef prepared open-ended sushi omakase (Chef’s choice menu). $185 per person plus tax and 20% service charge. Wednesday, Thursday, Friday from 7:30 pm, Saturday, Sunday from 4:30 pm and 7:30 pm.(Reservations opens up at 12:00 am on the 1st of each month for the following month.)
- Reservation for parties of 1 to 8
- $75 deposit per person
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