Browse RestaurantsEquinox - DC

Equinox - DC•Washington, DC

Contemporary American•$31 to $50

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Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.

Experiences at Equinox - DC

  • Experience

    Thanksgiving Oyster Roast + First Anniversary

    Annual Thanksgiving Oyster Roast + First Anniversary Celebration Thursday, November 28th | Seating begins at 3:00 PM - 7:00 PM $85 per guest + beverage, tax, and gratuity Join us for a special day of gratitude, delicious food, and celebration as we mark both Thanksgiving and our first anniversary. Our Annual Oyster Roast returns this year, featuring a menu that honors both the traditional Thanksgiving fare and our signature plant-based offerings. We kindly request that you include any specific dietary needs or preferences in the reservation notes, and we will do our best to accommodate them.

    Sep 11, 2024 - Nov 28, 2024
    $85.00 per person

  • Experience

    Lafitte Wine Dinner with the Winemakers

    Join us for an unforgettable evening of wine and culinary excellence at Equinox Restaurant. On October 15th, we're hosting an exclusive Lafite Wine Dinner, where 20 lucky guests will indulge in one of the most prestigious wineries in the world—Château Lafite Rothschild. Guests will have the unique opportunity to engage directly with Ludovic Fradin from Château Smith Haut Lafitte, gaining insight into the craftsmanship behind these legendary wines. Enjoy a four-course French-inspired menu crafted by Executive Chef Todd. Guests can choose between a luxurious plant-based menu and our traditional offerings, ensuring a memorable experience for all diners, especially those in the plant-based community.

    Aug 28, 2024 - Oct 15, 2024
    $250.00 per person

  • Reservation

    Standard Reservation

    Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.

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