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Per SeNew York, NY

Fine Dining$$$$

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Opened in 2004, Per Se is Thomas Keller’s acclaimed interpretation of The French Laundry in the Deutsche Bank Center at Columbus Circle. Designed by Adam D. Tihany, Per Se features a serene environment with spectacular views of Central Park and Columbus Circle. The restaurant is Chef Keller’s second three-Michelin-starred property featuring Chef's tasting menu and a vegetable tasting menu using classic French technique and the finest-quality ingredients available.

Experiences at Per Se

  • Reservation

    Private East Room Experience

    The East Room is available for parties up to 10 guests. This distinct space in the main restaurant offers privacy for your guests and overlooks Central Park.

    Prepaid reservation for parties of 6 to 10
    $450 per person + add-ons
  • Reservation

    Under 30 Lunch - Saturday, November 9th

    On Saturday, September 14th, we welcome a new generation into the dining room with our Under 30 Lunch. We invite guests under the age of 30 to experience a seven-course menu. This menu will be offered at $250 per guest (exclusive of beverage). Please note that all members of the party must be within the age limit to dine.⁣

    Prepaid reservation for parties of 3 to 8
    $250 per person
  • Reservation

    White Truffle & Caviar Dinner - Private East Room Experience

    On Tuesday, November 12th, please join us for an Alba White Truffle and Regiis Ova Caviar Tasting Menu.The East Room is available for parties up to 10 guests. This distinct space within the main restaurant offers privacy for your guests and overlooks Central Park.

    Prepaid reservation for parties of 6 to 10
    $1,100 per person
  • Reservation

    Salon Lounge Seating - Five Course Tasting Menu

    A Five-Course Tasting Menu is offered in the Per Se Salon, which is the area located adjacent to the Main Dining Room, at Lounge style couches and low tables.Please note the price of the Salon Tasting Menu is $265 per person and the deposit secures your booking and is fully applied to your bill.

    Reservation for parties of 1 to 4
    $200 deposit per person
  • Reservation

    Children's First Time Diner's Lunch - September 21st

    Join our annual First Time Diners Lunch on Saturday, September 21st - a complimentary seven-course experience open to children aged 9 to 13 who have not previously dined with us. Accompanying adults may join the experience for $250 per guest (exclusive of beverage).

    Prepaid reservation for parties of 2 to 6
    $0–$250 per person
  • Reservation

    White Truffle & Caviar Dinner

    On Tuesday, November 12th, please join us for an Alba White Truffle and Regiis Ova Caviar Tasting Menu.

    Prepaid reservation for parties of 1 to 8
    $1,100 per person
  • Reservation

    Main Dining Room Tasting Menu

    Two tasting menus in our Main Dining Room are offered daily: Chef's Tasting and the Tasting of Vegetables. Please note the price of the Tasting Menus is $390 per person and the deposit secures your booking and is fully applied to your bill.

    Reservation for parties of 1 to 8
    $200 deposit per person + add-ons

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