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Sojourn RestaurantNew York, NY

Contemporary American$30 and under

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Sojourn is open for both indoor/outdoor dining. Our patio features a large enclosure so rain or shine we have you covered. We are also available 7 days a week for delivery and takeout. Singular in character and taste, this is how we define a memorable moment. How would you define yours? Start with a stay that embodies the spirit of culture in the Upper East Side's sexiest restaurant. Take a seat at our lively copper-coated wine bar voted Open Table's Choice Winner for Manhattan's vibrant bar scene. Bask inside of our hip, cabin atmosphere full of warm oak and red tones. Travel from plate to plate and from culture to culture by tasting our broad array of delights. We're a New American restaurant with globally influenced dishes. Locals and visitors alike are buzzing about our simple, heavenly ingredients and worldly appeal. You don't have to journey far from home for an adventure. Join us in our uptown neighborhood treasure for an unforgettable and taste-explosive escape.

Experiences at Sojourn Restaurant

  • Experience

    Restaurant Week 7 Day Dinner

    Restaurant week Summer 2024 Enjoy a $45 3 course pre-fixe choice of appetizer, entrée and dessert, curated by chef Peter Petti. Pairings available on request. Enjoy your experience in our cozy dining room, Chefs Table or our multifaceted outdoor cafe. 1st Course Burrata Caprese Watermelon Salad Duck Confit Spring Rolls Zucchini Flowers 2nd Course Skirt Steak Long Island Duck Breast Gnocchi Al Tartufo Long Island Duck Breast Dessert Blueberry & Ricotta Cheesecake Flourless Chocolate Cake

    Multiple dates available
    $45.00 per person
  • Reservation

    Standard Reservation

    Sojourn is open for both indoor/outdoor dining. Our patio features a large enclosure so rain or shine we have you covered. We are also available 7 days a week for delivery and takeout. Singular in character and taste, this is how we define a memorable moment. How would you define yours? Start with a stay that embodies the spirit of culture in the Upper East Side's sexiest restaurant. Take a seat at our lively copper-coated wine bar voted Open Table's Choice Winner for Manhattan's vibrant bar scene. Bask inside of our hip, cabin atmosphere full of warm oak and red tones. Travel from plate to plate and from culture to culture by tasting our broad array of delights. We're a New American restaurant with globally influenced dishes. Locals and visitors alike are buzzing about our simple, heavenly ingredients and worldly appeal. You don't have to journey far from home for an adventure. Join us in our uptown neighborhood treasure for an unforgettable and taste-explosive escape.

  • Experience

    Restaurant week summer 2024 Brunch

    Enjoy a 2 course pre-fixe menu curated by chef Peter Petti. Dine in the our inviting dining room or our sidewalk patio. ARUGULA SALAD Granny Smith Apples, Red Onions, Toasted Almonds, Blue Cheese, Lemon Vinaigrette DUCK CONFIT SPRING ROLLS Sweet and Spicy Plum Sauce BUTTERNUT SQUASH & KALE SALAD Candied Pecans, Bosc Pear, Goat Cheese, Champagne Vinaigrette ENTREES CROISSANT FRENCH TOAST Fresh Berries, Maple Syrup, Whipped Cream HANGOVER CURE Potato & Black Bean Hash with Crispy Chorizo & Swiss Chard, Poached Farm Eggs, Hollandaise, Spicy Avocado Sauce STEAK & EGGS Grilled Skirt Steak, Soft Scramble Truffle Eggs, Gruyere, Crispy Leeks

    Multiple dates available
    $30.00 per person

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