Acanto•Chicago, IL

Tuscan 10 Year Anniversary Dinner with Agricola Terenzi

Join us for a special evening as Acanto celebrates a decade on Michigan Avenue. Indulge in a luxurious five-course Tuscan feast, hosted by Executive Chef Troy Jorge and Wine Director Torrence O’Haire, fresh from their journey through the rolling hills of Tuscany. We also have the honor of welcoming the winemakers of Agricola Terenzi as co-hosts to our anniversary party, joining to share their exceptional wines as pairings to the chef’s menu. Secure your spot for this unforgettable evening—seating is limited.FIRST COURSECrostini Nerichicken liver crostini with house made ciabatta and pickled shallotsCaviar Cannoli parsnip ganache, lemon aioli- pairing -Fattoria Poggerino Brut RosatoSECOND COURSECacciucco alla Livornesefisherman's stew with mussels, clams, octopus and calamari served over house made focaccia - pairing -Terenzi “Balbinus” Vermentino di ToscanaTHIRD COURSETortelli Mugellani - potato ravioli with wild boar ragu, autumn truffles- pairing -Terenzi “Purosangue” Morellino di Scansano RiservaFOURTH COURSEBistecca alla Fiorentina - Châtel Farms wagyu NY Strip "bistecca" style with aged white balsamic tomato cipollini agrodolce, warm cannellini beans and baby kale salad- pairing -Terenzi “Francesca Romana” Supertuscan BlendDESSERT COURSECioccolato e Castagneflourless chocolate torte, chestnut mousse, dark chocolate ganache, rosemary gelato, sea salt, tuscan olive oil- pairing -Fattoria Montellese Vin Santo Bianco dell’Empolese DOC