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Smyth•Chicago, IL

American•$$$

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Located in Chicago’s West Loop neighborhood, Chefs John Shields and Karen Urie Shields present Smyth, a three-Michelin-starred restaurant that journeys creatively to the corners of the country to elevate the North American farmers, fishermen, purveyors and makers who operate at the peak of their season and height of their craft. With a joy for discovery, the tasting menu changes every day as an ever-changing expression of pristine products so that every exceptional experience feels like a firs...More

Experiences at Smyth

  • Reservation

    SMYTH

    This menu is priced at $325 per person. The deposit holds your reservation and will be applied fully to your bill at the conclusion of your meal, but does not include any beverage, service charge, taxes, or gratuities.A 20% service charge is added to all checks. This is not a tip or gratuity. Please allow 2.5 hours for this experience.We offer two different wine pairing options which you may select in advance or upon arrival the evening of your reservation in addition to a full wine list.While we do our best to accommodate all dietary needs and food allergies, we are unable to safely accommodate allergies to all seafood, sunflower oil allergies and vegan diets.There is an additional $5 reservation fee that TOCK charges at the time of reservation.Email info@smythandtheloyalist.com with queries.

    Reservation for parties of 1 to 6
    $100 deposit per person

  • Reservation

    CHEF'S MENU

    An upgraded menu experience where the chefs serve and explain some of the courses. This fun & enhanced menu is $425 per person. The deposit holds your reservation and will be applied fully to your bill at the conclusion of your meal.A 20% service charge is added to all checks. This is not a tip or gratuity. Please allow 2-3 hours for this experience.We offer two different wine pairing options which you may select in advance or upon arrival the evening of your reservation.We are unable to safely accommodate allergies to dairy, mushroom, allium, all seafood, sunflower oil allergies, or vegetarian and vegan diets for this particular menu.There is an additional $5 reservation fee that TOCK charges at the time of reservation.Email info@smythandtheloyalist.com with queries.

    Reservation for parties of 2 to 4
    $100 deposit per person

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