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LYRAChicago, IL

Mediterranean$$

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Inspired by over a decade of extensive travel throughout the islands of Greece, DineAmic Hospitality partners, David Rekhson and Lucas Stoioff, acquired a profound appreciation for the natural Greek lifestyle. Rooted in the Greek ethos of wellness, LÝRA will bring fresh, holistic fare to Chicago diners in an earth-toned, indoor-meets-outdoor space. LÝRA’s design will utilize rustic elements of rural Greek landscapes and integrate them into Fulton Market’s contemporary setting.In order to fully...More

Experiences at LYRA

  • Event

    5-Course Dinner Experience With Chef Athinagoras Kostakos

    Join us for an intimate dinner experience with Chef Athinagoras Kostakos. This 5-course menu will be paired perfectly with authentic Greek wines by Ted Diamantis and our in-house wine director, Marsha Wright. Winner of Top Chef Greece, Athinagoras Kostakos is globally know as the head chef in restaurants in Mykonos, London, Malibu and is a chef-partner of LÝRA and Violi. He will guide you through this curated menu and elaborate on the Greek ethos he was raised on. Tickets are available for individual purchase with communal seating or share this experience with a group! Space is limited! For groups of over 6 guests please email events@lyrarestaurant.comIncludes:Welcome beverage Interactive Chef & Sommelier Experience5-Course Dinner with Wine PairingsMENU1st CourseOysters Two Ways crispy tempura, tarama, caviar • orange, kalamata olive, shaved red onion~2nd Course Grilled Octopus charred cipollini onion, fresno chili, kalamata olive relish~3rd courseShort Rib Dolmades-Carnarolli rice, dill, lemon, tahini yogurt~4th courseLamb Seftalia-Barrel aged feta, charred tomato, ladolemono~5th courseEkmek Kataifi-crispy phyllo, vanilla custard, raspberry*tax and gratiuity will be added at check out

    Wednesday, Sep 25, 2024
    7:00 PM
    $125 per ticket

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