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Donostia Supper ClubUS

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Donostia Supper Club is an homage to the fine dining culture of Basque Country, home to the world’s most Michelin-starred restaurants per capita. We work with the best local products the Gulf South has to offer, interpreting New Orleans culture and culinary heritage through the lens of these temples of Basque gastronomy. Supper club dinners are 4-6 courses, and take place in secret locations around New Orleans.

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