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Grappolo Food and Wine SchoolUS

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Wine is like a maze, but learning about it shouldn't feel like a wild goose chase. Our goal is to make food and wine education fun, not stuffy! Grappolo Food & Wine School is the passion project of Scott and Paula Thomas, two industry veterans who love to share the joy of food and wine, through classes, events, and study trips. ____________________________________________________________________________________Our public classes are designed to help you advance professionally or pursue you...More

Experiences at Grappolo Food and Wine School

  • Event

    Masterclass: Brunello di Montalcino with Daniele Marconi of Capanna Winery

    Broadbent Selections and Grappolo Food & Wine School present a special evening with Daniele Marconi, featuring the renowned wines of Capanna.**Capanna is regarded as one of the great estates of Montalcino, located on the northern slopes in the Montosoli "grand cru" subregion. This area is well known for producing Sangiovese wines with tremendous finesse, longevity, and refinement. We'll explore these characteristics as we taste through the Capanna lineup, including a vertical of Brunello from 2017 to 2019, along with special wines such as the Riserva Brunello, Nico Brunello di Montalcino, and the rare Moscadello di Montalcino—nine wines in total.Daniele, a native of Montalcino and Capanna’s export manager since 2016, will lead us through an insightful tasting, moderated by Scott Thomas of Grappolo Food & Wine School.Small bites offered. Seating is limited - reservations required Location: Birch Road Social Club Highlands3845 Lipan St, Denver, CO**If you find that you're unable to attend after making a reservation, we sincerely request that you take a moment to cancel it. This simple act not only opens up the opportunity for someone else to participate but also ensures efficient planning and resource allocation on our end. Thank you kindly.

    Sunday, Sep 29, 2024
    5:00 PM - 7:00 PM
    $45 per ticket
  • Event

    Roundtable Tasting and Discussion with Enrico Rivetto

    Grappolo Food & Wine School, Volio Imports, and Empire Distributors are thrilled to present an afternoon roundtable discussion and tasting with Enrico Rivetto.A visionary for the Langhe region, Enrico's mission is twofold: to produce pure, exceptional wines while giving equally back to the environment. As the only certified biodynamic producer in the Barolo region, he is a passionate advocate for native grape varieties, immense biodiversity, and community education from his estate on Lirano Hill, with sweeping views of Serralunga d'Alba.Join us as Scott Thomas of Grappolo Food & Wine School moderates this conversation, where Enrico will share his family’s deep-rooted history and vision for the future of conservation in the Langhe, while we taste through the incredible Rivetto lineup including all the Barolo’s, Barbaresco, Barbera, and Nascetta. When: Wednesday, October 30; 12:00-1:30Where: Volio Headquarters at the Enterprise Coworking space 3000 Lawrence St, Denver. On-site parking available. A selection of light charcuterie will be provided.Seating is limited - reservations are required. **If you find that you're unable to attend after making a reservation, we sincerely request that you take a moment to cancel it. This simple act not only opens up the opportunity for someone else to participate but also ensures efficient planning and resource allocation on our end. Thank you kindly.

    Wednesday, Oct 30, 2024
    12:00 PM - 1:30 PM

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