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The Jackrabbit's LairUS

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The Jackrabbit’s Lair is a unique pop-up supper club hosted by acclaimed Chef Jack Hotchkin at a private outdoor location in Eagle Rock. At the 12-seat chef’s counter, guests will be escorted through a multi-course fine dining tasting menu that delights the palate. No two experiences will be the same, as the menu is specially curated to the season and to feature the best local ingredients. The exact location of the event will be revealed only to those that purchase.

Experiences at The Jackrabbit's Lair

  • Reservation

    Ancient Moderne Dining Series - Opening Cocktail Reception

    Welcome to the Ancient Moderne Dining Series! Revel within the walls of Ancient Moderne, an art gallery on Melrose Avenue with an incredible collection of architectural antiques. Immerse yourself in the stone vessels, ancient columns and sculptures from across Europe and experience new sensations through old memories. Relive tails never told with each bite. Ancient cooking techniques are combined with modern influences, with each bite eliciting a wave of passion and thirst for more.Opening Cocktail Reception: Friday, Nov. 8th 6pm-8:30pmFeaturing passed appetizers by Chef Jack Hotchkin (instagram.com/chefjackdaniel) and wine by Metta Fine Wines (instagram.com/mettafinewines)

    Prepaid reservation for parties of 1 to 75
    $45 per person
  • Reservation

    Ancient Moderne Dining Series - Immersive Dinner & Cocktail Hour

    Welcome to the Ancient Moderne Dining Series! Dine within the walls of Ancient Moderne, an art gallery on Melrose Avenue with an incredible collection of architectural antiques. Immerse yourself in the stone vessels, ancient columns and sculptures from across Europe and experience new sensations through old memories. Relive tails never told with each new course. Ancient cooking techniques are combined with modern influences, with each course elicitin a wave of passion and thirst for more.Immersive Dinner: Saturday, Nov. 9th - cocktail hour 6pm-7pm and dinner from 7pm-9:30pmFeaturing a 5-course fine-dining dinner by Chef Jack Hotchkin (instagram.com/chefjackdaniel) accompanied by a wine pairing by Metta Fine Wines (instagram.com/mettafinewines)

    Prepaid reservation for parties of 1 to 30
    $225 per person

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