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Bar CrennSan Francisco, CA

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Bar Crenn is the premier destination for innovative food and drink experiences in San Francisco. Experience our vinyl lounge and avant-garde cocktail program or the dynamic, one Michelin star tasting menu at Le Comptoir.

Experiences at Bar Crenn

  • Reservation

    Bar Crenn

    Reserve a seat and enjoy hand-crafted cocktails and refined small plates.Our á la carte menu is a thoughtful selection of savory and sweet dishes, including caviar service. The seats will be exclusively yours for up to 75 minutes.Please note that the chef team welcomes á la carte orders from the kitchen until 9:30pm. A 20% service charge payable to Bar Crenn is included in your ticket price and will be used to contribute to equitable wages and benefits across the entire staff. Also, a 2% surcharge will be added to your bill to support the SF Health Care Mandate.

    Reservation for parties of 1 to 5
  • Reservation

    Le Comptoir Tasting Menu

    A one-Michelin star, immersive tasting menu served by our chef team, live at the counter. It offers an intimate look inside a chef’s craft, including stories of product procurement, inspiration, and inventive culinary techniques. A beverage pairing and a non-alcoholic pairing is available. Cocktails, and non-alcoholic cocktails can be added upon request. We are unable to accommodate dietary restrictions as the menu will be what inspires us that day. This menu is pescatarian and dairy-free. A 20% service charge payable to Bar Crenn is included in your ticket price and will be used to contribute to equitable wages and benefits across the entire staff. Also, a 2% surcharge will be added to your bill to support the SF Health Care Mandate.

    Prepaid reservation for parties of 1 to 5
    $198 per person
    2% sf mandate, 20% service charge, $5 order fee
  • Reservation

    IWA Sake at Le Comptoir

    Join Richard Geoffroy, former cellar master at Dom Pérignon Champagne, for an exclusive pairing with IWA Sake at Le Comptoir on September 26. This menu will highlight IWA Sake and a beautiful blend of Japanese tradition and international elegance. Geoffroy’s mission is to craft a sake that honors its Japanese roots while appealing to a global palate- the perfect pairing at Le Comptoir.

    Prepaid reservation for parties of 1 to 3
    $500 per person
    2% sf mandate, 20% service charge, $5 order fee
  • Reservation

    Chef Sean Brock at Le Comptoir

    Join us as we welcome Chef Sean Brock for a one-night-only takeover of Le Comptoir! The renowned James Beard award-winning chef is known for his commitment to Southern cuisine and will bring the culinary essence of his acclaimed Nashville restaurant, Audrey, to Bar Crenn this November.Chef Brock’s cuisine is characterized by its deep respect for heritage ingredients and traditional cooking techniques, showcasing locally sourced produce and artisanal products. Experience a multi-course menu and beverage pairing highlighting Chef Brock's blend of innovation with the rich flavors of the South.Please note, we are not able to accommodate dietary restrictions for this experience. The beverage pairing is included in the ticket price.

    Prepaid reservation for parties of 1 to 2
    $350 per person
    $5 order fee

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