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Sorrel•San Francisco, CA

New American•$$$

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At Sorrel, Chef Alexander Hong offers local-Californian inspired cuisine with authentic & vibrant Italian influences. We believe in only working with superior, fresh, organic & local ingredients that Bay Area farmers markets and our rooftop garden have to offer. We work with the seasonal harvest in an effort to showcase each distinguishable and perfectly in-season ingredient.We offer reservations for our Seasonal Tasting Menu or our 5 Course Menu. Our eight bar seats are available on a first...More

Experiences at Sorrel

  • Reservation

    Oxalis Room | Private Dining

    Reserve the Oxalis Room, Sorrel's elegant private dining space designed to accommodate groups of 6 to 14 guests. This room provides an intimate and exclusive atmosphere for any occasion. We offer a 5 Course menu, and for those seeking an extended experience, the option to increase to 7 or 9 courses.

    Prepaid reservation for parties of 6 to 14
    $135–$235 per person
    22% service charge, $5 order fee

  • Reservation

    Sorrel 5 Course Menu

    Our 5 Course Menu showcases the highlights of Sorrel's seasonal creations. This two hour experience is priced at $115 per person. We are happy to accommodate dietary restrictions with advanced notice. Please make note of specific dietary needs for all guests when making a reservation.

    Reservation for parties of 2 to 5

  • Reservation

    Summer Tasting Menu

    The Seasonal Tasting Menu is an eight course, two and a half hour experience priced at $185 per person. We are happy to accommodate dietary restrictions with advanced notice. Please make note of specific dietary needs for all guests when making a reservation.

    Reservation for parties of 1 to 5

  • Reservation

    Fall Tasting Menu

    The Seasonal Tasting Menu is an eight course, two and a half hour experience priced at $185 per person. We are happy to accommodate dietary restrictions with advanced notice. Please make note of specific dietary needs for all guests when making a reservation.

    Reservation for parties of 1 to 5

  • Reservation

    2024 White Truffle & Barolo Dinners

    Join us 11/20 & 11/21 for our annual celebration of Autumn’s most sought after culinary treasure, the white truffle! We will offer four-course and seven-course menu options, each featuring white truffles in every course. Guests choosing the seven-course experience will also receive a special take-home package at the end of their meal.An optional wine pairing includes a series of wines local to the Piemontese region to complement the local truffles, including truffles' most time-tested pairing, aged Barolo!Please note, this is a special event with courses designed to showcase white truffles. We are not able to accommodate dietary restrictions other than Vegetarian or Pescatarian diets.

    Prepaid reservation for parties of 1 to 14
    $295–$395 required add-ons
    20% service charge, $5 order fee

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