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Saison•San Francisco, CA

American•$$$$

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Saison is recognized as the original fine dining establishment in the U.S. to use open hearth cooking. The San Francisco, CA institution launched modestly in 2009 as a pop-up, swiftly scaling into a full time brick and mortar and developing into a renowned two-star Michelin restaurant.Today, Saison is an open wood fire restaurant emphasizing the bounty of California’s evolving terroir, where Executive Chef Richard Lee crafts nuanced flavors with intention, inspired by the culinary diversity of...More

Experiences at Saison

  • Reservation

    Tasting Menu In Our Barside Salon

    A seasonal tasting menu served at intimate booths in our barside salon. The price of the menu begins at $328 per person not inclusive of beverages, 20% service, sales tax, and the San Francisco mandate. The $98 per person deposit secures your reservation and will be fully applied to your final bill.*At Saison we attempt to accommodate any allergies, aversions, or dietary needs whenever possible. However, at this time, we are unable to provide a menu that is vegan, allium-free, or entirely free of gluten, dairy, soy, finned fish, or mushroom. For inquiries regarding food allergies or restrictions, please contact info@saisonsf.com.*

    Reservation for parties of 1 to 2
    $98 deposit per person + add-ons

  • Reservation

    Tasting Menu By Our Kitchen

    A seasonal tasting menu served in our dining room with a view of the kitchen. The price of the menu begins at $328 per person not inclusive of beverages, 20% service, sales tax, and the San Francisco mandate. The $98 per person deposit secures your reservation and will be fully applied to your final bill. Please note, reservations for 5-6 guests are available at 5:15pm or 8:45pm for a 3 hour duration only. We ask kindly to be respectful of this time allocated for your group.*At Saison we attempt to accommodate any allergies, aversions, or dietary needs whenever possible. However, at this time, we are unable to provide a menu that is vegan, allium-free, or entirely free of gluten, dairy, soy, finned fish, or mushroom. For inquiries regarding food allergies or restrictions, please contact info@saisonsf.com.*

    Reservation for parties of 1 to 6
    $98 deposit per person + add-ons

  • Reservation

    Saison Bar Experience

    Saison is pleased to debut a petite bar experience of seasonal canapés, Brioche with bread miso, and dessert. Optional supplements include Uni Toast, Caviar, and Wagyu. The menu is $58 per person, not including supplements, beverages, a 20% service fee, sales tax, or the San Francisco mandate. We offer this experience Tuesdays through Thursdays (excluding Fridays and Saturdays). *At Saison, we attempt to accommodate any allergies, aversions, or dietary needs whenever possible. However, at this time, we are unable to provide a menu that is vegan, allium-free, or entirely free of gluten, dairy, soy, finned fish, or mushrooms. For inquiries regarding food allergies or restrictions, please contact info@saisonsf.com.

    Prepaid reservation for parties of 2
    $58 per person + add-ons
    $3 order fee

  • Reservation

    Abridged Menu In Our Barside Salon

    A shortened tasting menu served at intimate booths in our barside salon.The price of the menu begins at $218 per person not inclusive of beverages, 20% service, sales tax, and the San Francisco mandate. The $68 per person deposit secures your reservation and will be fully applied to your final bill.*At Saison we attempt to accommodate any allergies, aversions, or dietary needs whenever possible. However, at this time, we are unable to provide a menu that is vegan, allium-free, or entirely free of gluten, dairy, soy, finned fish, or mushroom. For inquiries regarding food allergies or restrictions, please contact info@saisonsf.com.*

    Reservation for parties of 1 to 2
    $68 deposit per person + add-ons

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