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The Shota•San Francisco, CA

Japanese•$$$$

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The Shota offers a pre-fixed course of Edomae-style omakase sushi, otsumami, and sushiYa dishes. Using seasonal seafood items sourced and jet-flown from the well known Toyose Fish Market in Japan to maintain the highest quality. Our chefs ensure authenticity using a traditional-Edomae technique such as aging, curing, and marinating. Guests will also delight in otsumami and SushiYa dishes using fresh and local ingredients based on the season.

Experiences at The Shota

  • Reservation

    The Shota Omakase Experience

    Guests are to partake in 15 courses, which include sushi, sushiya, and otsumami. Please plan up to 2.5 hours for your dinner experience. Allergies / Dietary Restrictions: Please inform us of allergies or dietary restrictions 48 hours in advance. This will ensure our team can prepare a suitable menu. With that being said, we are unable to accommodate a diet that does not include raw fish. For questions, please contact us at info@theshotasf.com or texting 1-(628)-224-2074.A 20% service charge is included as part of each booking. This charge is applied towards the restaurant to ensure the highest quality of service, and allows us to contribute equitable wages across our staff.

    Prepaid reservation for parties of 1 to 6
    $300–$325 per person
    20% service charge, $5 order fee

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