Browse RestaurantsAlexander's Steakhouse - SF

Alexander's Steakhouse - SF•San Francisco, CA

Steakhouse•$50 and over

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We strive to provide our guests with a dining experience revealing world-class cuisine and elegant service in an iconic and intimate San Francisco setting. Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of the largest variety of Wagyu Steak in the U.S. We also highlight dry-aged steaks and offer the finest and most luxurious products available including two tasting menus and an award-winning wine list designed by Wine Director Maxwell Klassen. A full bar featuring some of the most unique specialty cocktails is a great way to begin your evening here at Alexander's Steakhouse.

Experiences at Alexander's Steakhouse - SF

  • Experience

    Chef's Omakase

    Seasonal, local ingredients curated by Chef Oleg. A beautiful progression of light, delicate flavors to richer, bolder profiles. An experience worth coming in for. 1st Trio of bites- Rillettes/ Páte/ Steak Tartare 2nd Hamachi Crudo- Fennel/ Kumquat/ Hajikami 3rd Scallop- Cauliflower/ Saffron/ Wagyu Crisp 4th Cordyceps "Lo Mein"-Ginger/ Soy/ Bok Choy 5th Smoked Short Rib-Cocoa Nib/ Charred Onion 6th F1 Westholme Filet- Wagyu Confit Mash Potato/ Horseradish 7th Meyer Lemon Sorbet- Cucumber/ Fennel 8th Tropical Pavlova- Mango/ Coconut/ Passion Fruit

    Multiple dates available
    $200.73 per person

  • Reservation

    Standard Reservation

    We strive to provide our guests with a dining experience revealing world-class cuisine and elegant service in an iconic and intimate San Francisco setting. Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of the largest variety of Wagyu Steak in the U.S. We also highlight dry-aged steaks and offer the finest and most luxurious products available including two tasting menus and an award-winning wine list designed by Wine Director Maxwell Klassen. A full bar featuring some of the most unique specialty cocktails is a great way to begin your evening here at Alexander's Steakhouse.

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